Table 22 par Noel Mantel Restaurant
Colourful, gourmet Mediterranean cuisine which doesn't disappoint made by chef Noel Mantel and his team.
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Colourful, gourmet Mediterranean cuisine which doesn't disappoint made by chef Noel Mantel and his team.
The menu in this restaurant may vary according to the seasons and the chef reinvents Italy's classic dishes - Beef carpaccio, Milaneses, Truffle risotto, Lobster Paccheri, egg yolk ravioli, vegetable faggotino and ceviches.
Located in the old village of Mougins since 1973, and before being a restaurant the site was a former stable from the 18th century.
Cave Forville, restaurant and wine bar in Cannes, offers a refined and exquisite cuisine, seafood platters, homemade foie gras, marinated salmon or risottos, all made with fresh, quality products.
With an authentic French feel you will find yourself sitting in this cellar bar surrounded by wine, cheese, paintings by local artists, hanging hams and good food!
The CBeach is a private beach and restaurant located on the most famous Boulevard La Croisette.
Located in one of the small old city streets in Grasse, this small wine-bar has a nice atmosphere and a rustic decor.
It is located on a busy street between Rue Hoche and the Station. They serve good French dishes plus some Asian dishes.
A restaurant & grocery shop with a young and energetic team who serve the best burgers in the French Riviera.
This restaurant advertises itself as an antidote to junk food. A combination of local specialities and fresh produce in creative cuisine.
The decor of the cafe is great, relaxed and refined with lots of bike parts decorations. Salma, JB, Stephen and Jenny will welcome you at the Cafe du Cycliste serving fresh, delicious dishes cooked with local ingredients.
Located a few meters from the steep streets of the village of Biot, the restaurant is housed in an authentic pottery from the sixteenth century.
Maema Plage is ideally located with an exotic decor, bamboo, yucca, cozy atmosphere and beds. The restaurant offers a unique setting in a refined and trendy decor.
Traditional Restaurant serving Mediterranean cuisine made with fresh produce from the nearby market.
Created in 1958, Rado Plage is the oldest beach in Cannes. A fun and relaxed beach club has been in business since then... a true Cannes institution.
The Epicurieux offers a fresh, authentic and homemade cuisine, as well as an extensive wine list.
Restaurant, with 1 Michelin star, overlooking the countryside surrounding Grasse, serves fine cuisine which is full of the fresh flavours of Provence.
Near the Croisette and Nice airport, down Mougins village, this age-long mill full of history is an exceptional gastronomic and artistic address on the French Riviera.