Restaurants in Cannes

Simple and elegant decor with a good menu of local favourites including their fish soup and fritters of zucchini flowers.

Bruno Oger and his team welcome you in a 18th century, Provencal style house in the middle of lush greenery. La Villa Archange is a gourmet restaurant that proudly honours its two stars awarded by the Michelin guide.

A warm welcome awaits you at La Tonnelle, the restaurant located on the unique island of Saint Honorat.

A modern, friendly and well situated, this restaurant welcomes you and proposes a cuisine mixing local products and flavours with those from across the globe.

Try La Gaudinade restaurant, the heart of the old village of Mougins and take a moment to discover or rediscover the Provence and flavours from traditional products.

Situated on the edge of the Port Pierre Canto marina, tucked away from the busy Croisette, gives this beach club a quieter, more relaxed feel than some of the other Cannes beach clubs.

Nestled in the heart of the little city of Le Cannet, in Saint-Sauveur's street, in this little bar of the same name. 

Elien & Matthieu Lestrade welcome you to Mougins in their gourmet restaurant. The restaurant Le Clos Saint Basile is one of the best restaurants in Mougins in the Maritime Alps with a quiet, calm and romantic garden.

The pastry chef and chocolatier Jean-Luc Pele offers a tasting room for a snack break or for a quick lunch in the centre of Cannes.

Restaurant located in the heart of the old Mougins where you will also find galleries, artists' studios and history.

Located in the heart of Cannes, a short walk from the Palais des Festivals, the Croisette and beaches, the Yo'Mo Lounge invites you to stop in a chic and unique place where connoisseurs now like to meet throughout the day, with its cosy and contemporary lounge with an oriental flavour.

The restaurant is located less than 10 minutes walk from the Palais des Festivals. The garden setting is perfect for a romantic diner. The menu is renewed every 15 days having fresh and seasonal dishes

The menu in this restaurant may vary according to the seasons and the chef reinvents Italy's classic dishes - Beef carpaccio, Milaneses, Truffle risotto, Lobster Paccheri, egg yolk ravioli, vegetable faggotino and ceviches.

La Potiniere restaurant has been open since 1948. A good restaurant near to the seafront on the edge of the old town with a varied menu (fish, meat and pizza).

Located in the old village of Mougins since 1973, and before being a restaurant the site was a former stable from the 18th century.

Newly renovated restaurant while respecting the traditional and historical side of the building with beautiful stone walls, genuine wood framing and French ceilings.

Leather, wood, glass and marble are mixed to create an elegant and comfortable harmony. They are serving fresh and modern food using seasonal products.

It is located on a busy street between Rue Hoche and the Station. They serve good French dishes plus some Asian dishes.