Restaurants in Cannes

Perroquet restaurant faces a pine forest, in the heart of Juan les Pins. The menu changes with the seasons with a constant French theme.

Enjoy delightful, simple and luscious dishes, prepared with seasonal and quality ingredients.

Simple and elegant decor with a good menu of local favourites including their fish soup and fritters of zucchini flowers.

A magical place offering food, music and dancing under the palm trees and stars…while perhaps looking at some film stars too. 

Opposite the Forville market, with a rustic decor, La Maison Corse offers a selection of the best Corsican food products developed by small producers.

The restaurant is located less than 10 minutes walk from the Palais des Festivals. The garden setting is perfect for a romantic diner. The menu is renewed every 15 days having fresh and seasonal dishes

The setting is nice, both modern and authentic. The restaurant has two rooms of different style and atmosphere.

Traditional Restaurant serving Mediterranean cuisine made with fresh produce from the nearby market.

Private sandy beach in the heart of Juan les Pins. This beach club offers loungers and parasols on the beach front as well as a gourmet restaurant and relaxed bar.

In a trendy decor with a big collection of artwork, photos and a great atmosphere you can enjoy inspired local produce and seasonal cuisine accompanied by fine wines.

An "authentic" Italian restaurant, which revisits the dishes of the Italian terroirs outside the classics with an exclusively Italian kitchen staff and products mainly of Italian origin.

The first beach coming from the Palais des Festivals welcomes you in a peaceful and relaxed atmosphere.

The pastry chef and chocolatier Jean-Luc Pele offers a tasting room for a snack break or for a quick lunch in the centre of Cannes.

Maema Plage is ideally located with an exotic decor, bamboo, yucca, cozy atmosphere and beds. The restaurant offers a unique setting in a refined and trendy decor.

Le Cirque has a modern atmosphere, original setting with an open-space kitchen and stone walls.

La Potiniere restaurant has been open since 1948. A good restaurant near to the seafront on the edge of the old town with a varied menu (fish, meat and pizza).

Near the Croisette and Nice airport, down Mougins village, this age-long mill full of history is an exceptional gastronomic and artistic address on the French Riviera.

Cave Forville, restaurant and wine bar in Cannes, offers a refined and exquisite cuisine, seafood platters, homemade foie gras, marinated salmon or risottos, all made with fresh, quality products.