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Au Fil du Temps Restaurant, Grasse

Located in Magagnosc, 10 minutes from Grasse

Restaurant, with 1 Michelin star, overlooking the countryside surrounding Grasse, serves fine cuisine which is full of the fresh flavours of Provence.

In nice weather, the shaded outdoor terrace is ideal for relaxing, combining delicacy and poetic panorama. Sebastien Giraud is an enthusiastic young chef, constantly looking for new products and new flavours taking into account any food allergies or intolerances.

Closed Saturday, Sunday and Wednesday for lunch. During the months of July and August, the restaurant is only open for dinner from Monday to Saturday. Closed Sunday.

Worth knowing

Have chosen to have a limited number of places to preserve the quality of their dishes and your enjoyment.


Visitor comments

  • "We were staying in the area and we chanced upon this unprepossessing gem. The ambience is calm and relaxing, the service is attentive and informative, and the food is outstanding. It looks beautiful, tastes delicious, is inventive and interesting. What a find!" - Trip Advisor
  • "Wonderful inventive cookery, an inspired menu (you don't know what you will get - it is up to the whim of the chef - though you tell him what you cannot eat ahead of time). Attentive service and a short but interesting wine list makes this a memorable evening." - Trip Advisor
  • “Gastronomy! Perfect spot for that special occasion, friendly, calm, excellent food and wine, good explanations on food and wine and really good value for money.” - Trip Advisor


  • Address
  • 83 Avenue Auguste Renoir | Magagnosc
  • 06520