Restaurants in Cannes

Le Fouquet's at the Hôtel Le Majestic combines Parisian charm with culinary excellence, led by Michelin-starred chef Pierre Gagnaire. A timeless spot for culture and cuisine lovers in Cannes.

Riviera brings the flavours of the Mediterranean to life with fresh market produce and the catch of the day, served in a stylish brasserie setting overlooking the sea.

Ideally located on the hill in Cannes, the Hotel de Mougins is only five minutes from Sophia Antipolis, ten minutes from Cannes and Grasse, and twenty five minutes from Nice International Airport. 

Le Roof at Hotel Five Seas combines refined gastronomy, breathtaking views, and a welcoming atmosphere. From gourmet breakfasts to creative lunches, the restaurant offers a range of exceptional dining experiences. The Lounge Bar is a perfect spot for cocktail lovers, offering signature drinks and a chic, trendy setting.

The Château de la Tour feels like a private residence, offering an intimate and refined experience. With Meilleur Ouvrier de France 2000, Chef Didier Anies, at the helm, the restaurant is a true destination for elegance, creativity and exceptional cuisine - unique in Cannes.

Michelin-starred La Bastide Saint-Antoine offers a refined retreat near Cannes, where chef Jacques Chibois creates inspired Provençal cuisine. Set in a stunning country house with lush gardens and panoramic sea views, it’s the perfect blend of gastronomy, elegance, and tranquillity.

Awarded one Michelin star, La Palme d'Or invites you to discover chef Jean Imbert’s culinary artistry in an unforgettable setting.

La Passagère at Hôtel Belles Rives offers a refined culinary journey shaped by the creative talents of Chef Aurélien Véquaud and Pastry Chef Steve Moracchini. Set against a stunning Riviera backdrop, this restaurant pairs inspired cuisine with a spectacular setting.

Soak up the sunshine and sea breeze over lunch at the Carlton Beach Club, where local flavours, fresh ingredients and a touch of French Dolce Vita come together by the water’s edge.

La Plage du Martinez blends relaxed elegance with gourmet flair, offering Mediterranean dishes by Chef Jean Imbert in a stunning seafront setting.

Soft white sand, a private pontoon, a lounge bar and a restaurant at the water's edge make this beach club a very special place to be.

Enjoy the fabulous one-Michelin-starred restaurant with its light and creative cuisine and elegant decor.

Cave Forville, restaurant and wine bar in Cannes, offers a refined and exquisite cuisine, seafood platters, homemade foie gras, marinated salmon or risottos, all made with fresh, quality products.

This is a small restaurant serves a selection of traditional French food as well as classic Italian and Mediterranean favourites. The dining space is modern and simple and the atmosphere is calm and inviting.

Founded in 1860, this restaurant is well known for its celebrity clientele as it has hosted the likes of Picasso, Sean Connery, George Clooney or Phil Collins. They serve traditional Provençal dishes in an elegant setting.

A little restaurant located in the centre of Cannes close to the Rue d'Antibes. The menu changes often because it is based on fresh local ingredients.

The view from the beach chairs is excellent, overlooking to the Lerins island and the Bay of Cannes. This beach club forms part of the 4 star Hotel Croisette Beach and is just 150m from the hotel.

The Paloma gastronomic restaurant, with 2 Michelin stars, welcomes you at the entrance to the old village of Mougins, between Cannes and Grasse, in the heart of the French Riviera.